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Thunfisch Filet auf Steinpilze in Chorizo Olivenöl – http://wp.me/p6gKF9-8K http://www.smartfoodsolutions.org
How to make Eclairs dough (Pate Choux)
Ingredients 4oz. flour, 3.5oz butter or oil (or margarine), 8oz. water 3 large eggs, 1/2 teaspoon salt Method of preparation In a cooking pot place water, fat and salt to boil. When giving first boil, pull away from heat, add the flour all at once and mix quickly, pass pot back on the fire; stir […]
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