Soup.

Tuscan Soup 6 cups chicken broth 1 onion, chopped 3 (3.5 ounce) links spicy Italian sausage 3 large potatoes, cubed 1 bunch fresh spinach, washed and chopped 1/4 cup evaporated milk salt to taste ground black pepper to taste 1 Remove skin from sausage and crumble into frying pan. Add chopped onion, and cook over […]

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