1/2 C butter 1 C brown sugar 1/4 C Milk 2 C powdered sugar Melt butter, mix in brown sugar. Heat to boiling, stirring constantly, mix in milk. Heat to boiling, remove from heat. Cool to room temperature, Gradually stir in powdered sugar.
Spinach and cheese, lots of cheese
1/2 cup grated gruyere cheese 1/2 cup ricotta cheese 1/4 cup crumbled gorgonzola or blue cheese 2 Tbsp. freshly grated Parmesan cheese 2 Tbsp. chopped fresh dill 1 large egg yolk 2 Tbsp. extra-virgin olive oil 2 10 oz. packages of fresh spinach 1/4 fresh chopped garlic cup Mix all the cheese,dill and the egg […]
How to make a vegetable stock.
This will make 1 gallon Vegetable oil 2 fl. oz. Mirepoix, small dice 2 lb. Leek, white and green parts, chopped 8 oz. Garlic cloves, chopped 4 Fennel, small dice 4 oz. Turnip, diced 2 oz. Tomato, diced 2 oz. White wine 8 fl. oz. Water 1 gal. Sachet: Bay leaf 1 Dried thyme 1⁄2 […]
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