Spicy Chicken Noodle Soup w/Asparagus & Spices

One of my favorites to make… for the delicious complexity of the different taste layers of this soup, it’s not too difficult to make! You can easily adapt the recipe too by adding or removing whatever veggies or spices you’d like!

– 3 Tablespoons of EVOO

– Half a White Onion
– Half a Garlic Glove
– 3 Carrots
– Garlic Powder
– Dried Italian Herbs
– 15-20 Asparagus
– Chili Powder (Optional)
– Curry Powder (Optional)
– Crushed Red Pepper Flakes
– Fresh Oregano (Optional)
– Fresh Chives (Optional)
– 2 Chicken Cutlets
– 1 ½ Cup of Bowtie Pasta
– 2 Large Containers of Chicken Stock

Finely Chop Onion, and finely chop garlic. Add Onion to large pot with EVOO and have on medium heat, peel carrot and cut in half (long-ways) then cut into about a quarter inch thick slices (so they look like half circles), add…