Crab Crostini

10 oz. Crab meat
1/2 c. diced red bell pepper
2 tbsp. mayonnaise
2 tbsp. chopped  parsley
1 tbsp. chopped chives
1 tbsp. lime juice
1 tbsp. Dijon mustard
2 tsp. grated Parmesan cheese
4-5 drops hot pepper sauce

Italian bread, slices

Blend all ingredients except bread.  Spread  mixture on each bread slice.  Place the crostini on the broiler pan away from direct  heat for 5-6 minutes until lightly browned.