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Mango puree from Sysco but any mango puree will do ..make your own if you prefer.

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Dice onion ,bell pepper,tomato, jalapeño, squize one lemon,chopp fresh cilantro, salt for taste  (Pico de gallo recipe)
Mix in mango pure and one cup of tomato sauce , adjust the taste.

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Cook fish on flat top surface.
Add mango salsa and serve ….

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Enjoy

smartfoodsolutions

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