1/2 C. light margarine
2 (1 oz.) squares unsweetened chocolate
2/3 C. granulated sugar
2 large eggs
3 T. skim milk
1 tsp. vanilla extract
1 C. all−purpose flour
1 1/4 tsp. Sweet ‘N Low
1/4 tsp. baking soda
1/8 tsp. salt

Preheat oven to 350°F.
In a medium saucepan melt margarine and chocolate over low heat.Remove from heat and beat in sugar, eggs, milk and vanilla extract and mix together. Stir in flour, Sweet ‘N Low, baking soda and salt.
Spread batter into an 8−inch square baking pan sprayed with nonstick vegetable cooking spray. Bake for 25min or until done.

Good diabetic desert as well.

Makes about 20 servings

One thought on “Low calories, less sugar brownies

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s