LEMON MUSTARD SAUCE FOR LAMB 6 T unsalted butter 2 large cloves garlic, minced 3 T coarsely ground French mustard juice of 1 lemon salt and pepper grated peel from 2 large lemons Combine butter and garlic in small saucepan; cook over low heat 3 to 5 minutes. Just before serving, whisk remaining ingredients; heat […]
LEMON, PINK ANGEL FOOD CAKE
This cake is light, refreshing, nice looking too, very tasting and good for a girl birthday party and not only . Ingredients: * 1 cup cake flour * 3/4 cup sugar * 12 egg whites, room temperature * 1 1/2 teaspoon cream of tarter * 1/4 teaspoon salt * 1 1/4 teaspoon lemon extract * […]
Chocolate platter and a chocolate pancake stack
Originally posted on ice cream magazines:
I’m not adverse to a crepe Suzette here and there, mostly there as they seemingly slide south to ones hips, adding both unnecessary bulk and comparable texture! White sitting on ones gastronomic assets I’m coming out ….. as a lemon a sugar type of girl, which can be considered both dull…
