This cake is light, refreshing, nice looking too, very tasting and good for a girl birthday party and not only .
Ingredients:
* 1 cup cake flour

* 3/4 cup sugar

* 12 egg whites, room temperature

* 1 1/2 teaspoon cream of tarter

* 1/4 teaspoon salt

* 1 1/4 teaspoon lemon extract

* 3/4 cup more sugar

* 4 drops red food color (or enough to make pale pink )
Directions:
Sift flour and sugar well. Combine whites with cream of tarter, salt and lemon extract. Beat until foamy. Beat in food color. Gradually add sugar, 2 Tbsp at a time beating until stiff
Fold in sugar and flour mixture carefully. Pour into an ungreased 10 inch tube pan. Bake in a 325F oven 35 to 45 minutes or until done. Invert to cool completely before removing.

Decorate the cake as you please, can be done multiple layers of filling, can be served with strawberry glaze, or any fruits puree as a side or topped, add whipped cream.

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