Same polenta, 3 dishes

Baked polenta with 3 cheese,  bred crumbs and Walnut oil Stuffed polenta with cheese, onion pork belly, kefir and green onion Grilled polenta topped with sharp cheddar cheese and garnish with Hungarian Paprika and onion  in a bowl of plain kefir Work of 3 different style of cooking polenta. Baked, skillet  fried and grilled. For […]

Read more

Buffalo Style Shrimp. Super Bowl approved.

Makes 10 to 12 shrimps Sauce: 1/4 cup hot sauce 1/4 cup butter 1/8 teaspoon paprika dash black pepper dash garlic powder Combine above ingredients in a skillet and heat until butter is melted .Cover, keep warm on low heat. Shrimp: 10 to12 uncooked large shrimp, peeled and de−veined 1 egg, beaten 1/2 cup milk […]

Read more