This cake is light, refreshing, nice looking too, very tasting and good for a girl birthday party and not only . Ingredients: * 1 cup cake flour * 3/4 cup sugar * 12 egg whites, room temperature * 1 1/2 teaspoon cream of tarter * 1/4 teaspoon salt * 1 1/4 teaspoon lemon extract * […]
Knowing this before you bake breads can make a big difference
How to correct mistakes in baking breads Crust too dark . 1. Oven temperature too high. 2. Excessive milk or sugar. 3. Excessive baking time. 4. Over proofing. Crust too light. 1. Oven temperature too low. 2. Insufficient milk or sugar. 3. Insufficient baking time.
English Muffins Bread
5 cups all−purpose flour, unsifted 1 1/2 teaspoons active dry yeast 1 1/2 teaspoons salt 1 tablespoon granulated sugar 1 1/2 tablespoons vegetable oil 2 cups very warm water Butter and corn meal for pans In a large bowl mix dry ingredients and corn oil. Pour in 2 cups water and mix thoroughly. Cover the […]
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