Embracing Seasonal and Healthy Eating

As we strive to lead healthier lives, it is crucial to understand the benefits of eating produce that is aligned with nature’s seasons. Seasonal eating not only supports our overall well-being but also contributes to environmental sustainability. Incorporating seasonal and healthy food choices into our diets benefits not only our health but also the environment […]

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The Sunset, Yellow No.6

The following artificial food colors were banned in USA in 1973 then in 1976  few more of them. Congress got involved after studies were conducted and results proved that those colors were responsible for allergies, hyperactivity, general toxicity, carcinogenicity: Orange No.2, Violet No.1, Red No.2 .Now, the following are still approved even today; Blue No.2 […]

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