Bezele

Another easy recipe 
4 eggs white
1 cup powder sugar
1 tea spoon vinegar
1/2 fine table salt
First mix eggs until become foam about 2 minutes Add vinegar and salt . Mix until eggs become stiff  and hold. Add sugar graduate and  mix untill all sugar is incorporated. Continue for 5 more minutes .
In a pan with parchment paper use a pastry bag or a scoop or a spoon and drop shapes . Bake at lowest seting like 200 for 1 hour turn oven off and let cool in the stove slowly.  This dessert is sweet with an hard texture outside and soft inside.